What is the “correct” way to “dress” a baked potatoe?

Taylor T.: What is the “correct” way to “dress” a baked potatoe?
What is the “Correct” way to “dress” a baked potatoe?
I always do sour cream, a little shredded cheese (to melt) then bacon bits, then chives, then shredded cheese to top it off.
It looks so pretty lol.
So i guess, how do YOU dress you baked potatoe?

Answers and Views:

Answer by Justin
loads of butter sour cream bacon bites salt/pepper…usually what i like

Answer by Alex 🙂
go out and buy him a top and skirt
hahahah im funny

Answer by antisobriety
like a french maid.

Answer by Samantha
Sour cream, bacon bits, shredded cheddar cheese, and SALT. Thats it. (:

Answer by Email me if ur bored cause i am!
butter,sour cream,chives, shredded cheddar cheese, maybe some broccoli. anyway u want really

Answer by Jen
I like melted cheese, then sour cream, then bacon bits.

Answer by Carol
Chili and cheese. Sometimes broccoli and sour cream.

P.S. There is no “e” on the end of the word, “potato” unless your name is Dan Quayle.

Answer by Chrys
without the E

Answer by kwflamingo
A little butter, sour cream, shredded cheese, bacon bits – YUM YUM!

PS The “correct” spelling of the word it potato – no “e” – the one famous person who made that mistake was Vice President Dan Quayle.

Answer by visvardis
like mr potato head first i put on its little shoes and give him some glasses and a cute hat to accent his little potato outfit lol

Answer by Wolfmoon
There is no “correct” way. I do grilled chicken, broccoli, diced tomatoes, and a dollop of sour cream

Answer by The Piccolo
I’m vegetarian, so noooo bacon plz.

I always just use sour cream, butter, shredded cheese, chives, and salt/pepper.

Answer by smellyfoot ™
I made twice baked potatoes yesterday. I scooped out the inside and mixed it with butter, cream cheese, sour cream, bacon, and green onions. I whipped it all up like mashed potatoes, then stuffed it back into the shell. Then you top with cheddar cheese and bake again. YUM!

Answer by Kathleen
All I need is unsalted butter or margarine normally. Occasionally a small bit of sour cream. I like to taste the potato, not loads of toppings.

Answer by JennyP
I’m actually voting for the French Maid response! What a hoot! On my baked potatos I actually like a squeeze of lemon juice, a generous sprinkling of kosher salt, fresh ground pepper, and butter. At times I enjoy all the traditional stuff, such as sour cream, chives, butter, bacon bits etc.

Answer by Miss Julie
Potatoes are a blank canvas, you can add anything you like, really. I know some people that put chili on them, like you would on french fries. But, I’m a simple girl, I just like butter, salt, and pepper.

Answer by Tom ツ
Salt first, then butter, then sour cream, then chives, the bacon 🙂 Next time I’ll try your version with the cheese!

Answer by erinl228
There are countless ways to dress a baked potato! However, I do what you do. Except I use broccoli, too!

Answer by Nuna
Most of the time just like you but with. But once I heard a recipe and you put Chili and cheese on it and it is really pretty good.

Answer by christopher m
the Standard dress would be butter ,sour cream ,chives,but i like mine with barbecue meat on it ,first time i had it was in houston,tx

Answer by kityhigh
I like sour cream with salsa, butter, grated cheese and cooked hamburger.

Answer by Spun sugar
First you need to cut it properly to hold the toppings. Make one length-wise cut, and then make 2 or 3 width-wise cuts. Then you have to kinda squish the potato (one pointer finger and thumb on each side) so that the filling comes up out of the jacket. Now it can be correctly dressed.

1st butter, real butter not marjorine.
2nd salt and pepper
3rd grated cheddar, just a bit
4th bacon bits, made from real bacon strips not fake-o-baco from the spice aisle
5th a big dollop of sour cream. The 14% fat kind, not the low fat runny stuff (no point saving calories now)
6th a sprinkling of fresh chopped chives

All in that order, or it’s just not the same.