Do you have any good recipes for Spam?

The Knif: Do you have any good recipes for Spam?
My grandfather hates Spam, he first saw it in WWII and said he didn’t know what was worse, the violece to people or the violence to food. (Yes, he was joking, but he really hates Spam). His birthday is coming up and we want to make him a Spam cookbook. Any ideas?

Answers and Views:

Answer by G-Man
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I have a hormel spam receipe book, I’ll look for it!

Answer by Sasi D
Cut the Spam into little squares and scamble with eggs … 4 eggs is enough for four people. with toast, juice and fruit .

Answer by sandybelly
Well, I love Spam and have a couple of favorite recipes – but it would be hard to give them to you, if you aren’t really going to try them. Deeelicious!
OK – I changed my mind. Spam & Egg Sandwich Supreme:
Fry two slices of Spam, set aside.
Fry an egg, set aside.
Butter two slices of bread, place one, buttered side down ,in medium hot skillet. Top with the fried egg, then the Spam. Add a seeded medium hot salad pepper, and a slice of cheese. Top with the other buttered slice of bread. Grill it until toasted, flip over with spatula and grill other side, like a grilled cheese sandwich. After cooking – open sandwich and spread with mayo, add salt and pepper.

Answer by Colby K
FRIED!!!! – it’s pretty good!!! Really good with eggs and toast to take place of the bacon!!!

Answer by mewm172
I’m sure there are some on the Spam website.

Answer by Teddy Bear
Spam Hawaiian Pizza

Ingredients:
1 can Refrigerated all-ready pizza crust (10 oz)
1 package Sliced Provolone cheese (6 oz)
1 can SPAM Luncheon Meat, cut in thin squares (12 oz)
1 can Chunk pineapple, drained (8 oz)
1/2 cup Thinly sliced red onion
1/2 cup Chopped green pepper

Directions:

Heat oven to 425’F. Grease 12″ pizza pan or 13×9″ baking pan. Unroll dough; press in prepared pan. Top with cheese. Arrange remaining ingredients over cheese. Bake 25-30 minutes or until crust is deep golden brown.

Answer by ambi
cut span in 1/2 inch slices. fry on each side. put on hamburger bun. add a slice of onion and cheese. close bun. eat with fries and ketchup.
OR
cut in slices. mix mustard, brown sugar and crushed pineapple. pour over spam and bake.

Answer by OldGringo
dice 2 medium sized onions, cut up 3 cloves of garlic and put them in a skillet with olive oil on low heat until they are transparent.
slice the can of Spam into thin slices.
when the onions and garlic are transparent, take them off the skillet, but leave the oil in the pan.
add the Spam slices
turn up the heat a little and cook until brown
serve with onions and garlic, if you like
serve with a cheap red wine.

Answer by Patty4
Spread a kaiser roll with Kraft Sandwich Spread.
Add a 1/4″ slice of Spam, a slice of mild white onion, and 1/4″ thick slice of velveeta cheese loaf. Wrap each sandwich individually in foil, and heat in a 350 degree oven approx. 15 minutes. Check for ‘doneness’- Cheese should be melted, and onion should be slightly soft.

Answer by Craig T
Ah Spam erm well off the top of my head the good old spam fritter comes to mind

spam sliced
250g of flour
1-2 eggs
pinch of salt
100 – 200ml of full fat milk
vinegar/lemon juice/brown sauce etc for taste

This is off the top of my head so meh might need some adjustment
sift flour in a mixing bowl make a well in the center add salt and beat in the eggs and a little milk then the flavour (wouchester sauce is nice) add more egg if the consistency is not runny enough (needs to be thick but runny enough to coat the slices of spam) when the batters right for you (thinner = crispy, thick = stodgy I like it stodgy) Coat the spam with the mixture deep fry it until golden
you can use any batter recipe for this but this is the only one I remember off the bat

also you can make spam pate

spam
lemon juice
breadcrumb
a blender

cut the spam into cubes blend with lemon juice and add the breadcrumbs to get the right consistancy (you can add onion or herbs to the pate if you like)

Answer by Amy C
My husband introduced me to this recipe, it’s been in his family for years:

Cube a whole can of Spam along with some finely chopped pepper or jalapeno, saute in a pan until slightly browned, add 2 cans of tomato paste and about 1/2 cup of water, stir well.

Serve over white rice. It’s pretty good. (The rest of the family eats it with sliced bananas in it but I opt not to add that ingredient….)

Answer by Swirly
My husband loves this casserole, I usually double the recipe…I got the recipe from my Mother years ago…..

CUSTARDY MACARONI:
8 oz. elbow macaroni
1 medium onion (chopped)
1 can Spam (cubed)
1 Tablespoon butter
2 Tablespoons parsley flakes
1/2 cup grated Parmesan cheese
1/8 teaspoon paprika
1/8 teaspoon pepper
3 eggs (beaten slightly)
3 cups milk
1 cup shredded sharp cheese (divided 3/4 & 1/4)
Cook macaroni, drain and set aside. Saute onion and Spam in butter for 5 minutes, drain off grease.
Mix macaroni with parsley flakes, parmigiana cheese, paprika and pepper to coat. Stir in spam mixture, 3/4 cup sharp cheese.
Pour into greased 2-quart baking dish. Beat eggs slightly and combine with milk; pour over macaroni. Top with remaining 1/4 cup sharp cheese.
Bake at 375 for 40-45 minutes or until set. Remove from the oven, and let stand for 5 minutes before serving.

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The Original Baked SPAM Classic
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Crunchy SPAM Sticks
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Baked SPAM Classic
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Garden Vegetable SPAMWICHES
Hawaiian SPAM Sandwich
SPAM Musubi
Sunnydogs
SPAM Turkey Finger Wraps
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SPAM Sandwich Spread
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